11 Mart 2012 Pazar

Bagatelle Review


Bagatelle Review
Chef and proprietor Eyvind Hellstrøm has established an global repute for his current Norwegian cuisine and exceptional observance. Bagatelle attracts the who's who of Oslo confederation, and ıs amply recognized as the city's unexcelled restaurant. Artworks by of the time artists prominence the simple, soign‚e dining space. Three-, five-, and seven-course menus vary circadian. The lobster ıs 1 at all times a standout. Next door, Lille B brasserie offers a simpler, less high priced variant of the chef's celebrated cuisine.locals approve of. allow droplet by hardly for coffee or a drink.

contact Information
Address: Bygdøy Allé 3, Frogner, Oslo, 0257 | Map It
Phone: 22--44-40-40
website: www.bagatelle.no
location: Oslo
Restaurant Details
Reservations essential.
credit cards accepted.
closed Sunlight and mid-july-mid-aug. Lunch at Lille B just.

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